Vegetable Gardening in Raised Beds Plans

Raised beds provide the perfect solution for vegetable gardening enthusiasts, offering a multitude of benefits and advantages. In this comprehensive guide, we will explore why vegetable gardening in raised beds is the ideal choice for cultivating a flourishing garden.

From the numerous benefits of raised bed gardening to essential tools and materials needed for building raised beds, we will cover all aspects of successful vegetable cultivation in raised beds. Whether you are a seasoned gardener or just starting out, this article will provide you with tips, inspiration, and step-by-step instructions for creating and maintaining your own productive and beautiful raised bed vegetable garden.

One of the main advantages of raised bed gardening is its ability to improve soil quality and drainage. Raised beds elevate the soil, providing better drainage and preventing waterlogging that can lead to root rot. Additionally, since you fill the beds with fresh, nutrient-rich soil rather than relying on what already exists in your yard, you have more control over the quality of the soil your vegetables grow in. This allows for optimal plant growth and development.

Another benefit of using raised beds for vegetable gardening is their ability to maximize space utilization. By confining plants within designated areas, you can grow more vegetables in a smaller footprint compared to traditional row gardens. This is especially beneficial if you have limited yard space or want to optimize your garden’s efficiency by minimizing weeds and conserving water.

Moreover, raised beds offer greater accessibility and convenience for gardeners of all ages and abilities. The elevated height reduces strain on your back as you tend to your plants, making it easier to plant, weed, water, and harvest without needing to bend down or kneel on the ground. Whether you have physical limitations or simply prefer a more comfortable gardening experience, raised beds offer an ergonomic solution that can be customized to suit your needs.

In the following sections of this article, we will delve deeper into the various aspects of vegetable gardening in raised beds – from preparing your site and designing your beds to selecting the right vegetables, planting, caring for your plants, and addressing common pests and diseases. With this practical guide, you’ll be equipped with the knowledge and inspiration to create your own thriving garden in raised beds.

So let’s get started on this exciting journey of vegetable gardening in raised beds.

Benefits of Raised Bed Gardening

Raised bed gardening offers several benefits that make it the ideal choice for vegetable cultivation. Whether you have limited space, poor soil quality, or physical limitations, raised beds can provide a solution to overcome these challenges and create a thriving garden. In this section, we will explore the advantages of raised bed gardening and why it is beneficial for growing vegetables.

Improved Drainage and Soil Quality:

One of the main advantages of raised bed gardening is the ability to control the soil conditions in your garden. Raised beds allow for better drainage, reducing the risk of waterlogged soil that can lead to root rot. This is especially important for vegetable cultivation as excess moisture in the soil can cause diseases and inhibit plant growth.

Additionally, by building raised beds, you have complete control over the type of soil used. You can choose a high-quality potting mix or create your own by blending compost, organic matter, and other additives to create nutrient-rich soil. This ensures that your vegetables have access to all the necessary nutrients they need for healthy growth.

Easier Weed and Pest Control:

Another advantage of raised bed gardening is that it is easier to manage weeds and pests. By elevating your vegetable garden off the ground, there are fewer weed seeds present in the planting area. Additionally, since you aren’t walking on the soil in a raised bed garden, weed growth can be minimized.

The elevated nature of raised beds also makes it more difficult for pests such as slugs and snails to reach your plants. A physical barrier like chicken wire or mesh can be added around the edges of the raised bed to further protect your vegetables from invading pests.

Extended Growing Season:

With a raised bed garden, you have greater control over temperature regulation. The elevated design allows for improved air circulation around plants, preventing heat pockets from forming during hot weather and protecting against frost damage during colder seasons.

In addition, if you opt for a raised bed with a bottom layer such as a wooden or cement base, you can insulate the soil and extend the growing season even further. This is particularly beneficial for cool-season crops as it provides a more controlled environment to help them thrive.

By choosing raised bed gardening for your vegetable cultivation, you can enjoy improved drainage and soil quality, easier weed and pest control, and an extended growing season. These benefits make raised beds a popular choice for both beginners and experienced gardeners looking to optimize their vegetable gardens.

Essential Tools and Materials for Building Raised Beds

Building raised beds for your vegetable garden requires a few essential tools and materials to ensure a sturdy and successful structure. Before you begin, gather the following items:

Tools

1. Measuring tape: Use this to determine the size and dimensions of your raised bed.
2. Spade or shovel: This will help you dig up the soil in the designated area.
3. Level: Ensure that your raised bed is even and properly aligned by using a level.
4. Saw or power saw: You may need to cut the lumber or other materials to the desired lengths.
5. Drill or screwdriver: These tools can be used to attach the boards together.

Materials

1. Lumber or boards: Choose rot-resistant materials such as cedar or redwood for longevity. The dimensions of your boards will depend on the size of your raised bed.
2. Corner brackets or screws: These will be used to secure the corners of your raised bed together.
3. Weed barrier fabric: Place this at the bottom of your raised bed to prevent weeds from growing up through the soil.
4. Soil mixture: Fill your raised bed with a combination of nutrient-rich topsoil, compost, and other organic matter.

While these are the basic tools and materials needed, you may also want to consider additional accessories such as trellises, irrigation systems, or protective covers depending on your specific needs and preferences.

Before purchasing any tools or materials, take accurate measurements of the space where you plan to build your raised beds. This will help determine how much lumber and soil mixture you’ll need.

By gathering all the necessary tools and materials before starting your project, you can ensure a smooth construction process and set yourself up for success in growing vegetables in your new raised beds.

Preparing the Site

When it comes to vegetable gardening in raised beds, choosing the right location for your garden is crucial. The success of your plants depends on various factors, including sunlight, soil drainage, and accessibility. In this section, we will explore some key considerations for preparing the site and selecting the perfect location for your raised bed vegetable garden.

Sunlight Requirements

One of the most important factors to consider when choosing the location for your raised bed vegetable garden is sunlight. Most vegetables require at least 6-8 hours of direct sunlight per day to thrive. Therefore, it is essential to choose a spot that receives adequate sunlight throughout the day. Observe how the sun moves across your yard and select a location that gets maximum exposure to sunlight.

Keep in mind that different types of vegetables may have different sun requirements. Some leafy greens such as lettuce or spinach can tolerate more shade than root crops like carrots or beets. Consider grouping plants with similar sun requirements together to ensure they receive appropriate amounts of light.

Soil Drainage and Watering

In addition to sunlight, soil drainage is another critical factor when selecting a site for your raised bed vegetable garden. Raised beds offer better drainage compared to traditional gardens because they are elevated above ground level. However, it is still important to choose a location with well-draining soil to prevent waterlogged conditions that can harm plants’ roots.

Observe your yard after rainfall and note areas where water tends to pool or drain slowly. Avoid these spots when placing your raised beds. Additionally, avoid low-lying areas that are prone to flooding as excessive moisture can lead to root rot and other plant diseases.

Furthermore, consider access to a water source when choosing the site for your raised bed garden. While raised beds require less frequent watering compared to traditional gardens due to their improved drainage, it is still important to have easy access to water for irrigation purposes.

Accessibility and Convenience

Another important factor to consider when preparing your raised bed vegetable garden site is accessibility. Make sure the location you choose allows for easy access to your garden. This includes considering factors such as proximity to your house, pathways, and potential obstructions.

Select a location that is convenient for you to reach daily so that you can easily tend to your plants, harvest vegetables, and perform necessary maintenance tasks. Additionally, ensure there are no obstacles such as trees or structures that may cast excessive shade on your raised beds or inhibit plant growth.

Taking the time to choose the perfect location for your raised bed vegetable garden will set a strong foundation for a successful gardening experience. By considering factors such as sunlight requirements, soil drainage, and accessibility, you can create an optimal environment for your plants to thrive and yield bountiful harvests.

Designing Your Raised Beds

When it comes to designing your raised beds, there are a variety of factors to consider. The layout and organization of your beds can greatly impact the productivity and aesthetics of your vegetable garden. In this section, we will explore some tips and inspiration to help you create an optimal design for your raised beds.

Bed Size and Shape

One of the first decisions you’ll need to make is the size and shape of your raised beds. Consider the available space in your garden as well as the reachability from all sides when choosing the dimensions of each bed. Rectangular or square-shaped beds are commonly used as they maximize planting space and allow for easy access.

Pathway Placement

Having well-planned pathways between your raised beds is essential for ease of movement and maintenance in your garden. Determine the width of your pathways based on how many people will be using them at once, with a minimum recommendation of 18 inches. Additionally, it’s important to think about whether you want permanent pathways or if temporary ones made from stepping stones or mulch will better suit your needs.

Companion Planting

Companion planting is an effective way to maximize yield, deter pests, and encourage healthier plants in your raised bed vegetable garden. Consider grouping together plant combinations that have mutually beneficial relationships, such as pairing tomatoes with basil or marigolds with cucumbers. This not only promotes better growth but also adds visual interest to your garden.

Vertical Gardening

Utilizing vertical space can be a practical solution for maximizing productivity in limited areas by growing vining vegetables such as beans, peas, or cucumbers on trellises or vertical supports attached to the sides of your raised beds. This technique not only saves space but also provides shade and support for delicate plants.

Aesthetics and Organization

While functionality is important, don’t forget to consider the aesthetics of your raised bed design. You can create a visually appealing garden by organizing plants based on their colors, heights, or growth habits. Combining different textures and arranging plants in a pleasing pattern will add beauty to your raised beds.

By carefully considering these tips and exploring various design options, you can create an optimal layout for your raised bed vegetable garden. Remember that the design should not only be functional but also aesthetically pleasing. Taking the time to plan and organize your beds will ultimately contribute to a successful and enjoyable gardening experience.

Soil Preparation and Maintenance

A crucial step in vegetable gardening in raised beds is soil preparation and maintenance. The quality of the soil directly impacts the health and productivity of your plants. By creating nutrient-rich soil, you can ensure bountiful harvests and healthy plants throughout the growing season.

To start, it is important to test the soil in your raised bed before planting. This will help you determine its pH level and nutrient content, allowing you to make any necessary adjustments. You can purchase a soil testing kit or send a sample to a local agricultural extension office for analysis. Based on the results, you can add organic matter such as compost, aged manure, or peat moss to improve the fertility and structure of the soil.

Once your soil is prepared, it’s essential to provide ongoing maintenance to keep it healthy. Regular watering is important for plant growth, especially in raised beds where water drains more quickly. It’s recommended to water deeply but less frequently to encourage deep root growth. Mulching your raised beds with organic materials like straw or wood chips will help retain moisture, suppress weed growth, and regulate soil temperature.

Furthermore, periodic fertilization is necessary to replenish nutrients that are absorbed by plants over time. Organic fertilizers such as compost tea or fish emulsion are great options for providing nutrients naturally without harmful chemicals. Applying a balanced fertilizer once or twice during the growing season according to package instructions will ensure your plants have access to all essential nutrients they need.

Remember that proper soil preparation and maintenance is the foundation for a successful raised bed vegetable garden. Taking the time to create nutrient-rich soil will result in healthier plants, increased yields, and a more enjoyable gardening experience.

Selecting the Right Vegetables for Raised Beds

Growing vegetables in raised beds offers a multitude of benefits, but one of the key advantages is the ability to choose the perfect vegetables for your garden. When selecting the right vegetables for your raised beds, it’s important to consider the size and depth of the bed, as well as the specific needs and preferences of each plant.

Here are some tips and guidelines to help you make informed choices and create successful plant combinations in your raised bed vegetable garden.

1. Consider Size and Spacing: Before choosing your vegetables, determine how much space you have available in each raised bed and plan accordingly. Some vegetables require more room to grow and spread out, while others can be planted closer together. Make use of vertical gardening techniques such as trellises or stakes to maximize space if needed.
2. Companion Planting: Take advantage of companion planting principles when selecting vegetables for your raised beds. Certain plants have beneficial relationships with each other, improving growth, increasing yields, or repelling pests when grown together. For example, planting carrots alongside onions can help deter carrot flies.
3. Succession Planting: To ensure a continuous harvest throughout the growing season, consider succession planting in your raised beds. This involves staggering plantings so that as one crop finishes producing, another is ready to take its place. For example, after harvesting lettuce or spinach early in the season, you can replace it with heat-loving crops like tomatoes or peppers.

To help you get started with selecting vegetables for your raised beds, here is a list of popular choices that tend to perform well in this type of gardening:

• Leafy Greens: Lettuce varieties (such as romaine or mixed greens), spinach, kale
• Root Vegetables: Carrots, radishes, beets
• Tomatoes: Determinate varieties that don’t require staking or extensive support
• Peppers: Bell peppers or chili peppers
• Herbs: Basil, parsley, cilantro, thyme
• Beans and Peas: Bush beans, snap peas
• Cucumbers and Squash: Compact or bush varieties that don’t require much space Remember to consider your climate, growing zone, and personal preferences when selecting vegetables for your raised beds. Experiment with different combinations each year to find the ones that work best for you. With proper planning and care, your raised bed vegetable garden will thrive and reward you with a bountiful harvest of homegrown produce.

Planting and Caring for Your Vegetables

Once you have built and prepared your raised bed garden, it’s time to start planting and caring for your vegetables. Follow these step-by-step instructions to ensure a successful garden:

1. Determine planting dates: Consult a gardening calendar or guide to determine the best planting dates for each vegetable in your region. This will vary depending on the climate and growing season.
2. Start with healthy transplants or seeds: Choose high-quality transplants from a reputable source, or if starting from seeds, sow them according to the package instructions. It’s important to use disease-free plants or seeds to minimize the risk of pests and diseases.
3. Prepare the soil: Before planting, loosen the soil in your raised bed using a garden fork or tiller. Remove any rocks, weeds, or debris that may hinder plant growth. If needed, amend the soil with organic matter such as compost or well-rotted manure to improve fertility.
4. Plan your layout: Consider the spacing requirements of each vegetable and plan accordingly, ensuring enough space for growth and airflow between plants. You can use companion planting techniques to maximize yield and deter pests naturally.
5. Planting depth and spacing: Dig holes or furrows in the soil according to each vegetable’s specific requirements. Pay attention to planting depth and spacing recommendations on seed packets or transplant labels.
6. Watering: After planting, water thoroughly until the soil is evenly moist but not saturated. Seedlings may require more frequent watering until they become established.
7. Mulching: Apply a layer of organic mulch around your plants to conserve moisture, suppress weeds, and regulate soil temperature. Common mulching materials include straw, wood chips, or shredded leaves.
8. Fertilizing: Regularly fertilize your vegetables throughout their growing season using organic fertilizers such as compost tea or fish emulsion. Always follow package instructions for application rates.
9. Weed control: Regularly inspect your raised bed for weeds and remove them promptly. Weeds compete with your vegetables for nutrients, sunlight, and water.
10. Pest management: Monitor your plants regularly for signs of pests such as aphids, caterpillars, or snails. Use organic pest control methods like handpicking or applying homemade insecticidal soaps when necessary.
11. Disease prevention: Proper spacing, adequate airflow, and good sanitation practices can help prevent diseases in your raised bed garden. Remove any infected plant material immediately and practice crop rotation to minimize disease buildup in the soil over time.
12. Harvesting: Regularly check your vegetables for maturity by following the specific harvest instructions for each plant variety. Harvesting at the right time ensures optimal flavor and texture.

Remember that caring for your vegetable garden is an ongoing process. Regularly monitoring your plants’ health, adjusting watering and fertilization as needed, and addressing any issues promptly will lead to a successful harvest season. Happy gardening.

Sources:

– “Raised Bed Vegetable Gardening Made Simple” by John Van Beck

– “The Vegetable Gardener’s Bible” by Edward C. Smith.

Common Pests and Diseases

One of the challenges that vegetable gardeners face is dealing with pests and diseases that can damage their plants. This section will provide valuable information on how to identify, prevent, and treat common issues in your raised bed garden.

Identifying Common Pests:

• Aphids: These small insects feed on the sap of plants, causing stunted growth and distorted leaves.
• Slugs and Snails: These slimy creatures eat holes in leaves and fruits of plants, especially during wet weather.
• Caterpillars: They can chew leaves, leaving irregular holes or entire leaves missing.
• Spider Mites: These tiny insects cause discoloration or stippling on leaves by sucking out plant fluids.

Preventing Pests:

Taking preventive measures is essential in minimizing pest problems. Here are some strategies to consider:

1. Cleanliness: Keep your garden clean by removing debris where pests could hide.
2. Crop Rotation: Rotate your vegetables each year to deter pests from overwintering.
3. Companion Planting: Some plants have natural repellent properties for certain pests. For example, planting marigolds can help repel aphids.
4. Physical Barriers: Use row covers or netting to protect your crops from flying insects.

Treating Pest Problems:

If you notice signs of pests in your raised bed garden, it’s important to take action promptly. Here are some methods for treating common pests:

1. Handpicking: Remove larger pests such as caterpillars and slugs by hand and dispose of them appropriately.
2. Organic Sprays: Use organic insecticidal soaps or neem oil to control various pests while minimizing harm to beneficial insects.
3. Biological Controls: Encourage the presence of natural predators like ladybugs or lacewings that feed on common garden pests.

Dealing with Diseases:

In addition to pests, diseases can also affect your vegetable garden. Some common diseases include:

• Powdery Mildew: This fungal disease appears as a white powdery coating on leaves, causing them to wither and die.
• Blossom End Rot: Caused by calcium deficiency, this condition affects tomatoes and peppers, resulting in dark, sunken areas at the bottom of fruits.
• Fusarium Wilt: A soil-borne fungus that causes wilting and eventual death of plants.

Preventing Diseases:

To prevent diseases from affecting your raised bed garden, follow these tips:

1. Crop Rotation: Avoid planting susceptible crops in the same location year after year.
2. Proper Drainage: Ensure your raised beds have adequate drainage to prevent waterlogged soil that can lead to root rot.
3. Water Management: Water plants at the base rather than overhead to minimize moisture on leaves and reduce the risk of fungal diseases.

Treating Disease Issues:

If you notice signs of disease in your garden, take action immediately to prevent its spread. Here are some treatment options:

1. Pruning Infected Areas: Remove infected leaves or branches promptly and dispose of them away from the garden to prevent further spread.
2. Fungicide Applications: Use organic fungicides if necessary to control fungal diseases, following product instructions carefully.

By being able to identify common pests and diseases in your raised bed garden, implementing preventive measures, and treating issues promptly, you can ensure the health and productivity of your vegetable plants.

Harvesting and Enjoying the Fruits of Your Labor

Once you have put in the hard work of building and maintaining your raised bed vegetable garden, it is time to reap the rewards. Harvesting your homegrown produce is one of the most satisfying experiences for a gardener. In this section, we will explore some tips and techniques for maximizing your yield and enjoy the fruits of your labor.

Timing is crucial when it comes to harvesting vegetables from your raised beds. Each variety has a specific harvesting window, which is usually indicated on the seed packet or plant label. It is important to harvest at the peak of ripeness to ensure optimal flavor and texture. Overripe or underripe produce may not taste as good or provide the same nutritional value.

To maximize yield, it is essential to harvest vegetables regularly. This encourages continuous growth and allows space for other plants to thrive. Some crops, like lettuce or herbs, can be harvested by simply snipping off individual leaves as needed, while others need to be fully harvested at once. Be sure to use sharp pruners or scissors when cutting vegetables from their plant stems to avoid damaging the plants.

Proper storage of harvested produce is also crucial for preserving freshness and flavor. Some vegetables, like tomatoes or peppers, can be stored at room temperature if they are not yet fully ripe. Others, such as root vegetables or leafy greens, should be stored in a cool and humid environment like a refrigerator or root cellar. Additionally, certain crops can be preserved through canning, freezing, or pickling methods for future use.

By following these tips and techniques for harvesting and storing your homegrown produce, you can fully enjoy the rewards of your raised bed vegetable garden. Whether you are creating delicious meals with freshly harvested vegetables or preserving them for future use, knowing when and how to harvest is key to maximizing yield and savoring the flavors of your labor. So get ready to celebrate the bountiful harvest from your raised bed garden.

Additional Tips and Tricks for Successful Vegetable Gardening in Raised Beds

Raised bed gardening offers many advantages for vegetable cultivation, but there are additional tips and tricks that can further enhance your success in this type of gardening. Here are some helpful suggestions to consider:

1. Utilize companion planting: One way to maximize the productivity of your raised bed garden is through companion planting. This is the practice of growing certain plants together that have mutual benefits, such as repelling pests or attracting beneficial insects. For example, planting marigolds near vegetables can help deter pests like nematodes.
2. Implement crop rotation: Crop rotation is an essential technique in any garden, including raised beds. By rotating crops each year, you can help prevent nutrient depletion and reduce the risk of pests and diseases building up in the soil. It’s best to group vegetables into different plant families and rotate them accordingly.
3. Consider vertical gardening: To make the most of limited space in raised beds, try incorporating vertical gardening techniques. You can grow vine crops like cucumbers or pole beans on trellises or stakes to save space and increase yields. Additionally, vertical gardening can provide better air circulation and reduce the chance of disease.
4. Monitor soil moisture levels: Raised beds tend to drain water more efficiently than traditional gardens, so it’s important to monitor soil moisture regularly. Avoid overwatering by keeping an eye on moisture levels and adjusting watering accordingly. Mulching around plants can also help retain moisture in the soil.
5. Practice proper pruning: Pruning plays a crucial role in maintaining healthy plants and optimizing growth in raised beds. Regularly trim back excessive foliage or remove any dead or damaged branches to promote airflow and prevent overcrowding within the bed.

By implementing these additional tips and tricks, you will be well on your way to a successful vegetable garden in raised beds. Don’t be afraid to experiment and adapt these methods to suit your specific needs and conditions. With time and patience, you’ll enjoy bountiful harvests and the satisfaction of homegrown produce.

Conclusion

In conclusion, vegetable gardening in raised beds offers numerous advantages and benefits that make it the ideal choice for cultivating vegetables. The comprehensive guide provided in this article covers essential tools and materials for building raised beds, choosing the perfect location, designing optimal layouts, preparing nutrient-rich soil, selecting the right vegetables, planting and caring for your garden, identifying and treating common pests and diseases, maximizing yield through proper harvesting techniques, and additional tips and tricks for success.

By utilizing raised beds, you are able to control the quality of your soil more effectively and improve drainage. This allows your plants to thrive without competition from weeds or other invasive plants. The elevated height also creates a physical barrier against potential pests like rabbits or groundhogs. Not only that but raised beds are more accessible to tend to as they reduce the strain on your back and knees during planting and maintenance.

Furthermore, with careful planning and organization, raised bed gardening provides an opportunity for increased crop yield by allowing you to maximize space efficiency. You can even try companion planting techniques within your raised beds to further optimize productivity. By following the step-by-step instructions provided in this article while incorporating your own creativity and innovation, you can create a thriving vegetable garden that will provide you with a bountiful harvest year after year.

So if you are a novice gardener looking to start growing your own vegetables or an experienced gardener seeking to enhance your current gardening methods, consider embarking on your journey to thriving vegetable gardening using raised beds. With their numerous benefits and the comprehensive knowledge shared in this article as your guide, you are well-equipped to create a successful vegetable garden that will bring you joy and satisfaction as you harvest and enjoy the fruits of your labor.

Frequently Asked Questions

How do you arrange vegetables in a raised garden bed?

When arranging vegetables in a raised garden bed, it is crucial to consider their growth habits and spacing requirements. First, determine the size of your vegetables and group them accordingly. Taller plants should be placed towards the back or center of the bed to avoid shading smaller ones.

Additionally, consider companion planting by placing vegetables that benefit from each other’s presence together, such as tomatoes and basil. This can optimize space utilization and promote healthier growth. Remember to leave enough space between rows or individual plants to allow for air circulation and prevent overcrowding.

How deep does a raised garden bed need to be for vegetables?

The ideal depth for a raised garden bed depends on the vegetables you plan to grow, but generally, a depth of at least 12 inches is recommended for most vegetables. However, some crops like root vegetables may require deeper beds of 18 inches or more to accommodate their extensive root systems.

A deeper soil profile provides better moisture retention, root development, and overall plant health. If possible, opt for deeper beds as they also tend to have better drainage properties.

What is the best layout for a raised bed garden?

The best layout for a raised bed garden largely depends on personal preferences and constraints such as available space and sunlight exposure. One popular layout is the square-foot gardening method, where the bed is divided into grids of equal-sized squares with each square designated for different crops. This arrangement facilitates efficient use of space and simplifies crop rotation in subsequent growing seasons.

You may also consider a keyhole design which features a central path that allows easy access to all areas within the raised bed without stepping on the soil, thus preventing compaction. Ultimately, choose a layout that suits your needs while ensuring adequate access to sunlight and convenient maintenance practices such as watering and harvesting.

Ethel Boucher

If you’re looking to get into vegetable gardening, or are just looking for some tips on how to make your current garden better, then you’ve come to the right place! My name is Ethel and I have been gardening for years. In this blog, I’m going to share with you some of my best tips on how to create a successful vegetable garden.